Turmeric Powder, also known as haldi  one of the most highly used spices in India  and other countries like USA, UK, Japan and Middle East. The turmeric plant is from the Zingiberaceae family and its scienfic name is Curcuma longa L. The plant’s Rhizome is utilized commercially. Whether vegetarian or non-vegetarian, turmeric is utilized in almost all the Indian food preparations. Popularly known as ‘Indian Saffron’ because of its bright yellow colour, turmeric is mostly preferred as dried powder in India.



 Turmeric has been used in India for thousands of years as a spice and medicinal herb. Turmeric is known as a traditional herbal remedy in the Ayurvedic medicine. It prevents various ailments like stomach problems, throat infections, common colds, or liver ailments, as well as topically and acts as a strong antiseptic agent.


Packaging: Haldi Powder is available in variants of  25gms and 50gms at a store near you

Product Information Details


SL No. Test Item Observation
1 Protein (gm/100gm) 8.1
2 Fat (gm/100gm) 4.35
3 Carbohydrate (gm/100gm) 70.29
4 Total Sugar N.D
5 Calorific Value (On Moisture free / dry basis) (K cal/100 gm) 380.0